Grazing table, Canapes & Substansials

Our food reflects on experience, passion and love for the food we create. We cater Sydney-Wide for all types of parties and special occasions.

Grazing table we include 3 types of cheese, honeycomb, dried fruits, grapes, crisp bread, dips, marinated olives, nuts, cured meats, pickles, marinated mushrooms, pickled octopus, dolmades, grilled veggies and homemade focaccia

Hot Canapes

  • Arancini Balls Filled with Bacon & Mozzarella 
  • Arancini Balls Filled with Prawn & Saffron w Garlic Aioli
  • Pork Meatballs with Honey, Ginger, Chili  & Coriander Sauce
  • Spinach & Feta Filo Triangles
  • Lamb Shank Cigars Wrapped in Filo with a Balsamic Reduction
  • Zucchini Fritters with Zesty Tzatziki
  • Lamb Kofta with Tomato Relish
  • Middle Eastern Chicken Skewers with Yogurt Coriander Dressing

Cold Canapes

  • Smoked Chicken, Avocado & Mango Tartlets
  • Smoked Salmon on Blini, Sour Cream & Chives
  • Vegetarian Rice Paper Rolls with Sweet Chili Dipping Sauce
  • Peking Duck, Cucumber & Shallot Pancake with Hoisin Sauce
  • Prosciutto & Fig Jam Tartlet with Whipped Blue Cheese
  • Good Old Fashioned Prawn Cocktail, King Prawn with Mild Thousand Island Dressing
  • Beetroot Cured Salmon, Cucumber & Sour Cream
  • Peppered Rare Roast Beef, Caramelised Onion and Horseradish & Dill Mayo


  • Pulled Pork Sliders with Greekslaw on a Soft Milk Bun
  • Beef Sliders with Tomato Relish on a Soft Milk Bun
  • Lamb Shank Risotto with Parmesan Cheese
  • Hokkien Noodles with Chicken & Asian Greens
  • Middle Eastern Spiced Rice and Chicken
  • Ravioli in Aa Rich Ripened Tomato Sauce
  • Slow Braised Lamb Shoulder with Tzatziki & Rosemary Baked Potatoes
  • BBQ Lemon Chicken with Green Beans
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